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Results 1 to 25 of 752

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Effect of phosphorus-enriched biochar and poultry manure on growth and mineral composition of lettuce (Lactuca sativa L. cv.) grown in alkaline soilGUNES, A; INAL, A; TASKIN, M. B et al.Soil use and management. 2014, Vol 30, Num 2, pp 182-188, issn 0266-0032, 7 p.Article

The effect of particulate organic content on the remote sensing of marine suspended sedimentsBOWERS, D. G; HILL, P. S; BRAITHWAITE, K. M et al.Remote sensing of environment. 2014, Vol 144, pp 172-178, issn 0034-4257, 7 p.Article

Nutrient and mineral assessment of edible wild fig and mulberry fruitsSADIA, Haleema; AHMAD, Mushtaq; SULTANA, Shazia et al.Fruits (Imprimé). 2014, Vol 69, Num 2, pp 159-166, issn 0248-1294, 8 p.Article

Bell Pepper (Capsicum annum L.) Crop as Affected by Shade Level: Microenvironment, Plant Growth, Leaf Gas Exchange, and Leaf Mineral Nutrient ConcentrationCARLOS DIAZ-PEREZ, Juan.HortScience. 2013, Vol 48, Num 2, pp 175-182, issn 0018-5345, 8 p.Article

Determination of some mineral contents of prickly pear (Opuntia ficus-indica L.) seed floursAL-JUHAIMI, Fahad; ÖZCAN, Mehmet Musa.Environmental monitoring and assessment. 2013, Vol 185, Num 5, pp 3659-3663, issn 0167-6369, 5 p.Article

MINERAL NUTRIENT CONTENT OF TOMATO PLANTS IN AQUAPONIC AND HYDROPONIC SYSTEMS: EFFECT OF FOLIAR APPLICATION OF SOME MACRO- AND MICRO-NUTRIENTSROOSTA, Hamid R; HAMIDPOUR, Mohsen.Journal of plant nutrition. 2013, Vol 36, Num 12-14, pp 2070-2083, issn 0190-4167, 14 p.Article

Bioactive compounds, antioxidant activity and mineral composition of fruits of raspberry cultivars grown in subtropical areas in BrazilCASTILHO MARO, Luana Aparecida; PIO, Rafael; SANTOS GUEDES, Mayara Neves et al.Fruits (Imprimé). 2013, Vol 68, Num 3, pp 209-217, issn 0248-1294, 9 p.Article

Determination of the critical soil mineral nitrogen concentration for maximizing maize grain yieldYUNFENG PENG; PENG YU; XUEXIAN LI et al.Plant and soil. 2013, Vol 372, Num 1-2, pp 41-51, issn 0032-079X, 11 p.Conference Paper

Changes in mineral concentrations and phosphorus profile during dry-grind processing of corn into ethanolKESHUN LIU; JIANCHUN HAN.Bioresource technology. 2011, Vol 102, Num 3, pp 3110-3118, issn 0960-8524, 9 p.Article

Inoculation of root microorganisms for sustainable wheat—rice and wheat—black gram rotations in IndiaMÄDER, Paul; KAISER, Franziska; JOHRI, Bhavdish N et al.Soil biology & biochemistry. 2011, Vol 43, Num 3, pp 609-619, issn 0038-0717, 11 p.Article

Metabolite and mineral analyses of cotton near-isogenic lines introgressed with QTLs for productivity and drought-related traitsLEVI, Avishag; PATERSON, Andrew H; CAKMAK, Ismail et al.Physiologia Plantarum (København. 1948). 2011, Vol 141, Num 3, pp 265-275, issn 0031-9317, 11 p.Article

Nitrogen:Phosphorus:Potassium Ratios Affect Production of Two Herbaceous PerennialsKRAUS, H. T; WARREN, S. L; BJORKQUIST, G. J et al.HortScience. 2011, Vol 46, Num 5, pp 776-783, issn 0018-5345, 8 p.Article

Profile of trace elements in Parasol Mushroom (Macrolepiota procera) from Tucholskie ForestJARZYNSKA, Grazyna; GUCIA, Magdalena; KOJTA, Anna K et al.Journal of environmental science and health. Part B. Pesticides, food contaminants, and agricultural wastes. 2011, Vol 46, Num 8, pp 741-751, issn 0360-1234, 11 p.Article

Relationships between suspended mineral concentrations and red-waveband reflectances in moderately turbid shelf seasNEIL, Claire; CUNNINGHAM, Alex; MCKEE, David et al.Remote sensing of environment. 2011, Vol 115, Num 12, pp 3719-3730, issn 0034-4257, 12 p.Article

A simple ion chromatography method for inorganic anion analysis in edible seaweedsGOMEZ-ORDONEZ, Eva; ALONSO, Esther; RUPEREZ, Pilar et al.Talanta (Oxford). 2010, Vol 82, Num 4, pp 1313-1317, issn 0039-9140, 5 p.Article

Combined Effect of Arsenic and Phosphorus on Mineral Element Concentrations of SunflowerGUNES, Aydin; INAL, Ali; BAGCI, Esra G et al.Communications in soil science and plant analysis. 2010, Vol 41, Num 1-4, pp 361-372, issn 0010-3624, 12 p.Article

LEAF MINERAL COMPOSITION OF 'NOVA', 'ROBINSON' AND 'FREMONT' MANDARIN CULTIVARS ON DIFFERENT ROOTSTOCKSTOPLU, Celil; UYGUR, Veli; KAPLANKIRAN, Mustafa et al.Journal of plant nutrition. 2010, Vol 33, Num 1-4, pp 602-612, issn 0190-4167, 11 p.Article

Recent trends in solid phase spectrometry: 2003―2009. A ReviewMATSUOKA, Shiro; YOSHIMURA, Kazuhisa.Analytica chimica acta. 2010, Vol 664, Num 1, pp 1-18, issn 0003-2670, 18 p.Article

Traditional Processing of Black and White Chuño in the Peruvian Andes: Regional Variants and Effect on the Mineral Content of Native Potato CultivarsDE HAAN, Stef; BURGOS, Gabriela; ARCOS, Jesus et al.Economic botany. 2010, Vol 64, Num 3, pp 217-234, issn 0013-0001, 18 p.Article

Analysis of genetic factors that control shoot mineral concentrations in rapeseed (Brassica napus) in different boron environmentsJIA LIU; JINPENG YANG; RUIYUAN LI et al.Plant and soil. 2009, Vol 320, Num 1-2, pp 255-266, issn 0032-079X, 12 p.Article

Chemical Composition and Mineral Content of Common Vetch Seeds during MaturationSAMARAH, Nezar H; EREIFEJ, Khalil.Journal of plant nutrition. 2009, Vol 32, Num 1-3, pp 177-186, issn 0190-4167, 10 p.Article

Effect of cooking on the mineral and antinutrient contents of the leaves of seven accessions of Colocasia esculenta (L.) Schott growing in South AfricaLEWU, Muinat N; ADEBOLA, Patrick O; AFOLAYAN, Anthony J et al.International journal of food, agriculture and environment (Print). 2009, Vol 7, Num 3-4, pp 359-363, issn 1459-0255, 5 p., 1Article

Germination, Mineral Composition, and Ion Uptake in Walnut Under Salinity ConditionsLOTFI, Naser; VAHDATI, Kourosh; KHOLDEBARIN, Bahman et al.HortScience. 2009, Vol 44, Num 5, pp 1352-1357, issn 0018-5345, 6 p.Article

Improving the fruit yield and quality of cucumber by grafting onto the salt tolerant rootstock under NaCl stressYUAN HUANG; RUI TANG; QIULIANG CAO et al.Scientia horticulturae. 2009, Vol 122, Num 1, pp 26-31, issn 0304-4238, 6 p.Article

Physiological influence of N in preventing of alternate-bearing of pistachio (Pistacia vera cv. Kalleh-ghuchi)AMIRI, Mohammad E.International journal of food, agriculture and environment (Print). 2009, Vol 7, Num 3-4, pp 301-305, issn 1459-0255, 5 p., 1Article

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